City Point

New Haven Shucks

by Lucy Gellman | Apr 28, 2016 5:09 pm

William Sabel PhotoEric Rowe was having an otherwise normal week when, on his walk home from work, he made a discovery that rocked his boat: Four different New Haven bars offer dollar oysters on Wednesdays during happy hour.

For Rowe, an Indiana transplant who had developed an affinity for seafood, especially shellfish, after his move to the East Coast in 2012, this wasn’t just good news. It was cause for an oyster crawl. And some research into a one-time pearl of New Haven’s economy.

Continue reading ‘New Haven Shucks’