Food

New Haven Shucks

by Lucy Gellman | Apr 28, 2016 5:09 pm

William Sabel PhotoEric Rowe was having an otherwise normal week when, on his walk home from work, he made a discovery that rocked his boat: Four different New Haven bars offer dollar oysters on Wednesdays during happy hour.

For Rowe, an Indiana transplant who had developed an affinity for seafood, especially shellfish, after his move to the East Coast in 2012, this wasn’t just good news. It was cause for an oyster crawl. And some research into a one-time pearl of New Haven’s economy.

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Today On WNHH Radio

by Staff | Apr 13, 2016 7:38 am

Lucy Gellman Photo On the tail of some strongly-worded responses to the Yale Humanist Community’s effort to erect a nine-sided obelisk on the New Haven Green, YHC director Chris Stedman came on WNHH radio’s “Artbeat” give an impassioned defense of the installation and discuss the ins and outs of crowdfunding with crowdfunding advisor Onyeka Obiocha. Today’s broadcasts explore that controversy, and more. 

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